Avanti Menu
Download MenuBreakfast
Toast, Butter & Condiments | A selection of preserves and spreads | $6.90 |
Fresh and Fruity | Alpine muesli, banana and natural yoghurt | $11.90 |
Eggs Any Style | Bacon, poached, scrambled or fried eggs and toast | $13.90 |
Eggs Benedict | Poached eggs on an english muffin with hollandaise sauce and Bacon or Smoked salmon | $14.90/$15.90 |
Shearer’s Breakfast | Eggs, mushrooms, grilled tomato, hashbrown, bacon, baked beans and toast | $16.90 |
Sweet Pancakes | Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce | $14.50/$13.50/$14.50 |
Mushrooms on Toast | Mushrooms on Toast Fresh mushrooms sautéed in a creamy tarragon sauce add bacon | $13.90/$14.90 |
The Canadian | Eggs any style, bacon, hashbrown, pancake | $14.90 |
Keiths Mince on Toast | Top with an egg | $13.90/$15.90 |
Extras | Bacon, egg, mushroom, tomatoes, hashbrowns, toast beans, pancake | $3.50 |
Baked Potato | Served with sour cream and either Mince, beans and chilli or Corn and bacon | $11.50 |
Ginger Beer | $4.00 | |
Water | Mineral Water - Still or Sparkling | $4.00 |
Breads
Garlic Bread | Toasted bread with melted butter and fresh garlic | $6.50 |
Breads and assorted dips | $12.50 | |
Plain Bread | $4.50 | |
Bruschetta | $8.50 |
Sides
Green Salad | With our own vinaigrette dressing | $9.50 |
Side of Vegetables | Fresh steamed vegetables | $7.50 |
Roast Potatoes | $5.00 | |
Medley of Rice | $5.00 |
Soup
Seafood Chowder | Creamy soup loaded with seafood | $10.50 |
Soup of the Day | Ask your server for details | $10.50 |
Salads
Rocket Salad | Rocket salad tossed with shaved parmesan and vinaigrette | $9.20 |
Greek Salad | Olives, tomatoes and fresh feta cheese drizzled with our own vinaigrette | $10.90 |
Roast Chicken Salad | Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon | $18.40 |
Classic Caesar Salad | Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken | $17.50/$19.50 |
Prawn and Avocado Salad | Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing | $19.70 |
Lunch
BLT | Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad | $15.90 |
Hot Roast Lamb Sandwich | Sautéed NZ lamb in a thick gravy served in Avanti bread and salad | $15.90 |
Steak Sandwich | Open sandwich stacked with steak, cheese, caramelised onion and salad Add a fried egg | $16.90/$18.90 |
Corn Fritters | Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and Bacon or Smoked salmon | $14.90/$15.90 |
Toasted Sandwiches | Choose 3 fillings Tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple Extra fillings $2.00 | $9.00 |
Chicken Wrap | Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing | $11.50/$11.50/$12.50 |
Dinner
Lamb Shanks | Southland’s finest, braised in a thick gravy and served with garlic mash | $28.90 |
Prime Cut Ribeye | Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce | $28.90 |
Salmon Fillet | Fresh, grilled Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad | $28.90 |
Mussels Provencal | Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread | $25.90 |
Fish of the day | Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli | $27.90 |
Crumbed Chicken Schnitzel | Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti | $27.90 |
Skewered King Prawns | 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce | $25.90 |
Pasta
Spaghetti Pomodoro | Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan | $18.90 |
Roast Chicken Penne | Chicken, sundried tomato in a creamy pesto sauce | $24.90 |
Spaghetti Bolognese | Spaghetti topped with beef and a rich tomato sauce | $19.90 |
Spaghetti Carbonara | Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms | $23.90/$24.90 |
Pasta Prima Vera | Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne | $23.70 |
Beef Lasagne | Layer upon layer of rich meat, tomato and cheese | $24.90 |
Frutti Del Mare | Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti | $24.90 |
Pasta of the Day | Ask your server for todays special pasta dish | $23.90 |
Pizza
All pizzas are made with fresh Avanti dough, tomato paste and smothered in mozzarella cheese 1/2 and 1/2 pizza available $2 extra . Pizza Extras $2.50 each | sm/med/large | |
Margarita | Cheese and fresh tomatoes | $17.90/23.90/26.90 |
Avanti | Onion, ham, pepperoni, capsicum and mushroom | $19.90/26.90/32.90 |
Hawaiian | Pineapple and ham | $18.90/24.90/30.90 |
Vegetarian | Fresh seasonal vegetables | $18.90/24.90/30.90 |
Pepperoni | Onion, mushrooms and pepperoni | $18.90/24.90/30.90 |
Mona Lisa | Smoked salmon, capsicum & cream cheese | $19.90/26.90/32.90 |
Putanesca | Anchovy, capers and olives | $19.90/26.90/32.90 |
Florentina | Roast chicken, cranberry and cream cheese | $19.90/26.90/32.90 |
Hotter than Most | A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream | $19.90/26.90/32.90 |
Fishermans Choice | Mussels, calamari, fish, salmon and shrimp | $19.90/26.90/32.90 |
BBQ Chicken | Roast chicken, bacon, onion, topped with BBQ sauce | $19.90/26.90/32.90 |
Pizza of the day | Ask your server for details | $19.90/26.90/32.90 |
White Wine
Brancott Reserve Chardonnay | Brancott Reserve Chardonnay New Zealand Chardonnay Glass/Bottle | $9.00/39.90 |
Chard Farm Closeburn Chardonnay | Queenstown | $9.00/39.70 |
Stoneleigh Sauvignon Blanc | New Zealand Sav Blanc | $8.50/36.90 |
Triplebank Sauvignon Blanc | New Zealand | $8.50/38.60 |
Chard Farm Sauvignon Blanc | Sav Blanc locally sourced | $9.50/39.70 |
Boundary Paper Lane Pinot Gris | New Zealand White | $8.50/34.70 |
Freefall Pinot Gris | Queenstown | $8.50/35.20 |
Peregrine Riesling | Queenstown | $8.50/37.90 |
Red Wine
Freefall Pinot Noir | $9/36.70 | |
Boundary Kings Road Pinot Noir | New Zealand | $8.50/38.90 |
Rabbit Ranch Pinot Noir | Queenstown | $9.50/44.90 |
Stoneleigh Merlot | New Zealand | $8.50/38.90 |
Sacred Hill Basket Press Merlot | New Zealand | $9.50/42.70 |
George Wyndham Shiraz | Australia | $8.50/37.90 |
Van Asch Syrah Rose | New Zealand | $8.50/37.90 |
Stoneleigh Rose | New Zealand | $8.50/38.50 |
Champagne
Jacobs Creek Sparkling 200ml | $8.90 | |
Brancott Estate Reserve Brut Cuvee | $38.90 |
Bottled Beer
Steinlager Pure | $7.50 | |
Steinlager | $7.50 | |
Steinlager Light | $7.50 | |
DB Draught | $7.50 | |
Corona | $7.50 | |
Heineken | $7.50 | |
Stella Artois | $7.50 | |
Monteiths | Black, Celtic, Original, Pilsner or Golden | $7.50 |
Monteiths Cider | $7.50 |
Soft Drinks
Coke / Diet Coke | $4.00 | |
Lemonade | $4.00 | |
Ginger Ale | $4.00 | |
Red Bull | $5.00 | |
Soda/Tonic Water | $4.00 | |
Lemon Lime and Bitters | $4.00 |
Milkshakes
Chocolate | $5.50 | |
Caramel | $5.50 | |
Banana | $5,.50 | |
Strawberry | $5.50 | |
Vanilla | $5.50 | |
Iced Coffee | $6.00 | |
Iced Chocolate | $6.00 |
Coffee
Espresso long or short | $3.50 | |
Cappucino | $4.00 | |
Flat White | $4.00 | |
Cafe Latte | $4.50 | |
Latte Bowl | $5.50 | |
Mochaccino | $4.50 | |
Vienna | $4.50 | |
Hot Chocolate | $4.50 | |
Hot Chocolate Bowl | $5.50 | |
Liquer Coffee | $10.00 | |
Chai | $4.50 | |
Kids Fluffy | $1.50 | |
Extras | Soy, Extra Shot or Flavour Shot | $0.50 |
Red Fruit | $4.20 |
Tea
English Breakfast | $4.20 | |
Earl Grey | $4.20 | |
Bell Tea | $4.20 | |
Lemon Twist | $4.20 | |
Chamomile | $4.20 | |
Peppermint | $4.20 | |
Green Tea | $4.20 |
Juices
Orange | $4.00 | |
Apple | $4.00 | |
Grapefruit | $4.00 | |
Cranberry | $4.00 | |
Tomato | $4.00 | |
Pineapple | $4.00 |
Note: Breakfast Served till 3pm. 20% Surcharge applies on public holidays